Will's Food Plant-Based Stir Fry Sauce, Shanghai. It has a distinct flavor profile marked by a sweet umami taste. No artificial flavouring, no MSG, no preservatives, no trans-fat, and vegan

Will's Food Plant-Based Stir Fry Sauce, Szechuan. Known for its addictive “Numbing-heat” from a blend of Szechuan peppercorns, chili peppers, and fermented ingredients. No artificial flavouring, no MSG, no preservatives, no trans-fat, and vegan

Will's Food Fermented Tofu Stir Fry Sauce. Shortly after the creation of tofu around 180 BC, the Chinese uncovered the delight of fermented tofu. Since then, it has evolved into various styles and been integrated into numerous dishes.

Will's Food Velveting and Tenderizing Stir Fry Sauce. Velveting is a fast marination process which tenderizes and protect the protein, while also lock in moisture. Marinate for 15min prior to cooking. The result is a silky and tender textured protein, perfect for stir fry, quick braise, soup, and much more.

Will's Food Vinegar Fry Stir Fry Sauce. Dating back to 1000 BC, China was among the earliest Asian civilizations to invent vinegar. Since then, it has become a staple in Chinese cooking, with vinegar-wet-fry being one of the most popular

The color and taste of the fresh fruit is well kept after freeze dried. Free from gluten, soy, dairy, eggs, and nuts, this makes a crispy, vegan snack. Product of Vancouver Freeze Dry Ltd.

The color and taste of the fresh fruit is well kept after freeze dried. It is free from gluten, soy, dairy, eggs, and nuts, with no added sugar, additives, coloring or preservatives. Product of Vancouver Freeze Dry Ltd.

The color and taste of the fresh fruit is well kept after freeze dried. Free from gluten, soy, dairy, eggs, and nuts, this makes a crispy, vegan snack. Product of Vancouver Freeze Dry Ltd.

This is our darkest roast. It's very similar to a French roast. This can be enjoyed black, but stands up well to cream and sugar. It's whole bean, fair trade, and organic, and made with a blend of beans from Central and South America.

Savor the perfect balance of tangy and sweet with our Sweet and Sour sauce. Crafted sustainably, this versatile blend brings delightful flavors to your kitchen. Perfect for stir-fries or as a dipping sauce, it delivers a home-made taste in seconds.

Chella Sweet Sujuk Cherry. Vegan, 5 ingredients and no preservatives

Chella sweet sujuk kiwi. Vegan, 5 ingredients and no preservatives

Chellah Sweet Sujuk Plum. Vegan, 5 ingredients and no preservatives

10% table cream. Multiple sizes available. Product of Blackwell Dairy Farm.

18% table cream. Multiple sizes available. Product of Blackwell Dairy Farm.

Handmade and prepared in a clay oven. Product of Barakah Eats.

Premium bergamot black tea blend with dried blueberries. From Falconglen Organic Farms.

Premium black and white tea blend with dried blueberries. From Falconglen Organic Farms.

Mountain-grown maple Ceylon tea. From Nikka Traders.

Premium green tea blend with dried organic blueberries. From Falconglen Organic Farms.

Premium herbal tea blend with dried blueberries (caffeine-free). From Falconglen Organic Farms.

100% BC product, made with organic barley. Caffeine-free, sugar-free, carb-free, and low-calorie. Plant-based, vegan, and keto. Product of Canadian Barley Tea.

Seven types of soaked grains, chopped dates, and a blend of whole wheat and rye crafted into a wholesome, high-fibre loaf.

If 1963 Toaster Pastry had a baby with 2025 Power Bar, you'd get TOAST-A-PIE: a nutrient dense power breakfast packed with protein and healthy fats from whole eggs and real cheese to provide energy and focus all morning. Portable, quick and easy to reheat. Made from real food.