A perfectly fizzed balance between sweet and tart flavours thanks to the warm ginger and sunny lemon juice. This live probiotic beverage is the classic combination to make your gut happy. Product of Happy Gut Pro Beverages.
Grab your umbrellas… not for rain, for cocktails! Enjoy the refreshing tartness of Happy Gut Pro's Lime Mint water kefir to make your day brighter, and your gut happier. Product of Happy Gut Pro Beverages.
Fermented water. Vegan, gluten-free, raw, organic, probiotic-rich, enzyme-rich, sparkling, and flavourful. Product of MotherLove Ferments.
Probiotic soda, vegan, gluten-free, dairy-free, low-acidity, nut-free. Product of Squamish Water Kefir Co.
Imagine: your face when drinking grapefruit juice, but you’re smiling. Sound impossible? Happy Gut Pro's pink grapefruit water kefir will make that a reality!
Product of Kindred Cultures. Naturally fermented probiotic Kefir Water blended with organic lemons and spirulina. Plant-based, vegan, and allergen-free.
Vegan and containing fermented probiotics. Use it as a base to build smoothies, salad dressings, marinades or mustards. Alternatively, take as a daily gut shot. Product of Squamish Water Kefir Co.
Product of Kindred Cultures. Naturally fermented probiotic Kefir Water blended with organic strawberries, lemons, and rosehips. Plant-based, vegan, and allergen-free.
Alkaline water with a pH of 8.0. Crisp and refreshing with a smooth taste. Product of Pacific Gold Beverage.
Sparkling water with a crisp taste and no added sugars. Product of Pacific Gold Beverage.
This is our delicious dark roast. It's whole bean, fair trade, and organic, and it is made with a blend of coffee from Central and South America.
35% whip cream. Multiple sizes available. Product of Blackwell Dairy Farm.
A crisp and cool climate ‘orange’ wine made with skin contact. Multiple gold medal winner; vegan and gluten-free (not certified). Product Rocky Creek Winery.
Blattner crossed with Sauvignon Blanc. The grape is Sauvenette. Has small amounts of Viognier and Albarino. Product of Rocky Creek Winery.
Blend of varietals including Viognier, Madeleine Sylvaner, Siegerrebe, Albarino, Ortega, and Blattner white. Pineapple notes with citrus and hints of apple. 2 g/L of residual sugars. Product of Rocky Creek Winery.
A sweet, whole wheat loaf with loads of raisins and spiced with a touch of cinnamon.
A traditional kettle sour that is a bright pink fruit bomb of raspberries and tartness. The slight sweetness is offset with a superb cheek-puckering sour sensation.
A classic bitter and hop-forward West Coast IPA. The hop profile of this beer provides a complex bitterness and aromas of floral, pine and citrus.
A light and refreshing lager with a subtle malt character, offering a smooth, crisp taste and clean finish. This easy-drinking beer is perfect for those seeking a balanced, thirst-quenching brew.
A hazy, hop-forward New England IPA with a juicy flavour of pineapple and citrus. Though mildly bitter, this beer is carefully balanced with a clean and neutral malt background.
Small-scale sustainable fishery off the East coast of Vancouver Island, near Quadra Island, B.C.. Entire animal is edible. The scallops are sold whole and frozen. Product of West Coast Wild Scallops.
Soy curls marinated in buffalo sauce paired with our famous Caesar dressing, spinach, cabbage slaw and dill pickles. Dairy-free, plant-based, vegetarian and vegan. Product of Planted Meals.