Made with chickpeas, vegan, and gluten-free. Fully cooked, just heat-and-serve. From Tayybeh Foods.
This steam-cooked Mexican tamale is made with a corn dough, stuffed with Poblano peppers, white mushroom, corn and green tomatillo sauce. Plant based. Antojos y Sabores's tamales are ready-to-eat when heated up.
Wrapped in a corn husk, this handmade Mexican tamale is steamed after being filled with chicken and house green tomatillo sauce. Antojos y Sabores's tamales are ready-to-eat when heated up.
Made with a corn dough, these handmade Mexican tamales is stuffed with Jalapeño peppers, cheese, thin sliced onion and tomato. Fully cooked, then froze while wrapped in corn husk, Antojos y Sabores's tamales are ready-to-eat when heated up.
Wrapped in a corn husk, these handmade Mexican tamales are filled with king oyster mushrooms, enoki mushrooms in a tomato and chipotle sauce, and steam cooked. Antojos y Sabores's tamales are ready-to-eat after heated up.
Stuffed with real pineapple, this handmade Mexican dessert tamale is made with corn dough, steamed after being wrapped in a corn husk. Antojos y Sabores's tamales are ready-to-eat when heated up.
Made with a corn dough, this handmade Mexican tamale is filled with pork and house red sauce. Fully cooked, then froze while wrapped in corn husk, Antojos y Sabores's Tamales are ready-to-eat when heated up.
Gluten-free oats, pecans, coconut flakes, assorted seeds all tossed in warm spices and a heart-full of honey, vanilla, and maple.
Sparkling Hop Water. Hints of grapefruit and citrus from our own farm-grown hops and natural lemon and lime extracts. Zero alcohol, gluten, sugar or carbohydrates. Product of Barnside Brewing.
Sparkling Hop Water. Hints of grapefruit and citrus from our own farm-grown hops and natural orange and cranberry extracts. Zero alcohol, gluten, sugar or carbohydrates. Product of Barnside Brewing.
Sparkling Hop Water. Hints of grapefruit and citrus from our own farm-grown hops. Zero alcohol, gluten, sugar or carbohydrates. Product of Barnside Brewing.
A spicy/umami blend of roasted and fresh habaneros with roasted carrot, onions, garlic, and red bell peppers. Product of Brightside Foods.
Traditional authentic Middle Eastern hummus. Vegan, garlic-free, made with gluten-free ingredients. Made from local ingredients. From Tayybeh Foods.
Dipped in bubblegum-flavored white chocolate and covered with sprinkles, Hazel's vanilla ice cream bar is gluten-free, peanut-free, and sold as a single-serve unit.
Hazel's signature vanilla bar, dipped in coffee dark chocolate and rolled in toffee bits, is gluten-free, peanut-free, and sold as a single-serve unit.
Dipped in white chocolate flavored with orange oil, Hazels' signature vanilla bar is gluten-free, peanut-free, and sold as a single-serve unit.
Hazels vanilla ice cream is dipped in dark chocolate and covered with sprinkles, and is gluten-free, peanut-free, and sold as a single-serve unit.
Zesty and refreshing, this sustainably crafted blend adds a vibrant kick to any dish. Enjoy the sharpness of jalapeños and the zing of lime in seconds. Perfect for those who crave extra zest in their meals.
Local BC Peace River Black Currant Products from Ravenwoodfarm; Ingredients Jam: Black Currant (min. 65% whole berries), Sugar or with Ravenwood honey as a Limited Edition, Fruit Pectin; Ingredients Concentrate: Black Currant puree (whole berries), Sugar
Bite-sized shortbread pots filled with all-natural apricot and raspberry jam, proudly made with organic fruits and lots of love.
Made with B.C. grown produce. It is vegan and gluten-free. Product from Rad Jamz and Preserves.
Cold-pressed juice from our farm-grown B.C. cranberries. Not from concentrate. No added water or sugars. From THE BOG Riverside Cranberry Farm.
Product of Tofino Kombucha. Organic Apple Honeybush Kombucha.