We are a food manufacturer, specializing in soups, stews, chilis and sauces under the long established Soup Etc! brand. Our company is HACCP Certified and has been operating for more than 20 years. Our soups are healthy, delicious, broth based (bone or vegetable), preservative-free with clean ingredient declarations and long refrigerated shelf life. We primarily produce for our Soup Etc! brand in retail-ackaged format and for food Service applications, but can accommodate limited co-packing and private label projects. Our products are distributed by a network with national reach. Our products can be found in over 450 chain and grocery stores within Western Canada, with a view to Eastern expansion over the coming months.

We recreate traditional Mexican foods into award-winning and easy to prepare plant-based products including Organic, uncooked flour tortillas, fresh vegan taco meal kits, and vegan taquitos.

We proudly make our dressings in our HACCP verified facility in B.C., Canada. Made in small, well-tended batches, the company remains true to its founding values: creating wholesome, flavourful foods that support healthy eating, healthy living and a healthy planet.

Plant-based food manufacturer specializing in cashew-based cream cheeses/cheese spreads, the only dairy-free 'cheese' ravioli made in Canada, and carrot lox (fish-free 'salmon lox').

Maan Farms is a family-owned farm in Abbotsford, BC, specializing in handcrafted fruit wines, jams, and jellies made from our homegrown berries. We grow and harvest strawberries, raspberries, blueberries, and blackberries, transforming them into award-winning wines and small-batch preserves. Made on-site with simple ingredients, our products celebrate the rich, natural flavours of the Fraser Valley.

Maple Terroir is a producer of maple related products such as conventional/organic maple syrup, maple leaf cookies, maple stroopwafels, maple shortbread cookies, maple butter, maple sugar, maple chocolates, maple tea, maple coffee and more.

Meadow Valley Meats was brought into existence in 2010 and is the wholesale division of Fraser Valley Meats, which was established in 1969. Fraser Valley Meats has provided the Valley with quality meat products for over 50 years. Meadow Valley Meats remains locally owned and has a home base in the stunning community of Chilliwack, BC. A major focus for Meadow Valley Meats is producing local products. We have teamed up with a diverse range of local farms, which in turn supports local economies. Our many local relationships mean we’re versatile and flexible when it comes to custom products and packaging.

Handcrafted quality meats for retail & food service! We provide fresh and frozen, handcrafted quality meats, including 100% grass-fed and finished beef, free run chicken, local pork, and sustainable seafood. We create value-added products as well, such as hand-trimmed steaks, and vacuum infused, small batch marinated chicken breasts.

We make the first and only vegan honey alternative on the market that's made from fresh pressed organic apples that would've otherwise gone to waste!

Welcome to Misty Mountain Specialties – purveyors of wild, exotic, organic, and cultivated mushrooms since 1997. We are proud to have introduced oyster mushrooms and eventually other mushroom types to Canadians. Today, Misty Mountain is a leading global supplier of fine mushrooms and other specialty foods. We are open to the public and offer one of the largest selections of fresh and wild mushrooms for convenient online shopping.

We are a local coffee roaster with 4 generations of coffee farming experience. Our family connections with coffee farming in Brazil gives us a competitive advantage in securing supply and adding a rich history to our BC Local product. All of our products are Buy BC certified.

Through quality, innovation and sustainability, Monte Creek Winery in the Thompson Valley is turning unique growing conditions into award-winning premium wines. In the spacious tasting room and guest centre, visitors are welcomed with warm hospitality to enjoy a tasting, shop for local products, dine seasonally, or host private events.

Baked goods manufacturer producing a full range of products: Croissants, Scones, Muffins, Cinnamon Buns, Brioche Buns, and Artisan Breads. Inquire for specific product availability. Using only the finest ingredients, we provide high volume products with key departments and our QA team assuring only superior quality with ongoing consistency. With continuous innovation and defined processes, this gives us our end result: "Quality Above All Else".

These wholesome, authentic Jamaican pies are made in Port Coquitlam, B.C.. The Morgan’s Harbour brand elevates comforting Caribbean foods into a consciously sourced meal and a unique experience. Offering convenience, variety, and natural ingredients from local suppliers, we remain devoted to creating the best Patty from childhood memories of Jamaica!

MotherLove Ferments produces organic kombucha and water kefir. We are a company that cares about the health of your body and the health of our planet and we make our products with this in mind.

Nana’s Kitchen is a heartfelt homage to the timeless art of homemade cooking, celebrating recipes steeped in tradition and lovingly handed down through generations of family members. At Nana's Kitchen, we weave the essence of convenience into the idea of comfort foods, infusing each dish with the rich flavors of the diverse world. Our culinary creations kindle the cherished warmth of home-cooked memories for food service and grocery retail consumers across the great white north and the US. We aspire to be the foremost brand in ready-to-eat comfort cuisine, sharing the delight of homemade meals with the world and honoring the legacy of Nanas everywhere with each bite. At Nana’s Kitchen, we transcend global benchmarks for food safety excellence.

Natural Pastures Cheese Company is a world-class artisan cheese producer. We proudly make over 20 different kinds of cheese from both cow and water buffalo milk. All our milk is sourced from local Vancouver Island farms. We are in a HACCP certified plant and are licensed by CFIA. Our cheese is available for both retail and food service customers. We partner with key distributors from B.C. to Ontario. The highlight for our company was to win a gold medal in the 2008 World Cheese Championship in Wisconsin with our Comox Brie.

We harvest various species of wild kelp from the pristine water of Haida Gwaii, B.C. on the northwest coast of Canada. We have a various types of dehydration methods to get the highest standards from or wild kelp. We sell bulk or retail in the form of powder, mini flakes, chunks and whole.

Northern Greens brand is for leafy greens, herbs, and microgreens grown at various locations in Central and Northern B.C.. Northern Greens offers hyper-local, high-quality, fresh produce directly to a wide variety of communities in BC.

Northern Lights Winery (NLEW) is the premier Fruit Winery and most Northern Winery of any type in British Columbia. Located on the banks of the Nechako River in Prince George, NLEW, specializes in premium fruit wines at great prices. The winery also boasts Prince George's only restaurant on the river and a premier event space hosting private, local and regional events throughout the year. Their wines are sold in over 400 locations across BC, Alberta, and the Yukon Territories.

We are a 10 acre certified organic farm growing seasonal vegetables and berries for sale in the Victoria area.

Something completely different for your tastebuds — a gang of craft sodas that comes with fun flavours and a pep for your step.