Organic Ocean Seafood was founded by fishers committed to delivering the finest, sustainably harvested seafood. Supplying premium food service and retail markets, Organic Ocean offers a diverse selection of wild and responsibly cultured seafood, including: Finfish: Salmon, halibut, sablefish, albacore tuna, lingcod, rockfish; Crustaceans: Spot prawns, side stripe shrimp, king shrimp, pink shrimp, Dungeness crab, giant Pacific octopus, Pacific Humboldt squid; Shellfish: Oysters, clams, mussels, scallops. Organic Ocean seafood is free from antibiotics, preservatives, added growth hormones, herbicides, pesticides, synthetic coloring, and genetically modified ingredients—ensuring pure, natural, and exceptional quality for discerning chefs and consumers. Sourced from trusted fisheries and recommended by Ocean Wise, SeaChoice, and Seafood Watch, Organic Ocean upholds the highest standards in sustainable seafood.

Pacific Gold Beverage is a family-owned company crafting high-quality, innovative sodas from natural ingredients. With a variety of unique, all-natural, preservative-free artisanal flavors, our non-alcoholic and alcoholic sodas cater to health-conscious individuals, using monk fruit and organic cane sugar as sweeteners. Our mission is to offer refreshing, flavorful alternatives to traditional sodas, prioritizing sustainability and social responsibility.”

Seafood company established in 1974, specializing in seafood processing and sales. Fresh and frozen fin fish commodities as well as value added seafood. Selling globally to traders, retailers and club stores.

Sea Urchin Processor

Panela Lemon specializes in vegan and gluten-free friendly stuffed cookies, high protein cookies, and functional edible cookie dough.

Peak Beverage Co.’s 100% all natural fruit sodas are handcrafted in the Okanagan Valley with real fruit juice, a small amount of cane sugar, and the perfect amount of bubbles. We're proud to say that we NEVER have, and NEVER will, use artificial colours, flavours, or preservatives in our products!

Poor quality diets and processed foods have significant negative effects on the welfare of British Columbians. At Peqish, we are doing what’s best for the human body. Leveraging 200 + years of clinical experience, our nutrition focused ready-to-eat sandwiches, salads, wraps and baked goods are conveniently packaged and responsibly priced to meet the needs of the British Columbians on the go.

Plant Veda is an award winning plant-based dairy company making lassis, yogurts, and oat milks. Instead of adding heavily refined ingredients, we focus on blending multiple natural ingredients to create the same taste and texture as dairy. Our lassis and yogurts contain 15 billion probiotics and pre-biotics to support healthy digestion. Recently Plant Veda aquired Nora’s and is now manufacturing plant-based ice creams with natural ingredients and minimal processing. Their 25,000 sqft space in Delta also serves as a plant-based co-packing facility specializing in almond, soy, cashew, and oat.

Manufacturer of 100% dairy-free, vegan and gluten-free desserts to serve the needs of consumers who prefer to avoid dairy and animal products. Best suited to institutional food service, restaurants, cafes and in-store bistros. The product is available in 12" x 16" slabs with the flexibility to slice and serve according to consumer needs.

Planted Meals focuses on bringing convenience to customers with affordable and delicious ready-to-eat vegan, plant-based meals as well as snacks like cookies, brownies and energy bars.

We believe you deserve better bread, period. Our artisan quality loaves, buns and treats stay naturally fresh for longer and make every meal something to look forward to. We are the Real Deal Bakery. We are relentless in our pursuit of baking premium products. Products that are sustainable and that everyone in our communities can find and enjoy. Our commitment to doing better doesn’t end in the bread aisle. At Portofino we think the process of making delicious bread shouldn’t leave a bad taste in your mouth. That’s why we make every effort to reduce our environmental impact and support our community.

Protein Powered helps people prioritize protein on their plate, especially at breakfast. Our first product is a grass-fed protein pancake mix that is gluten-free, wheat-free, sugar-free, nut flour-free, and salt-free. Our mix is very versatile with sweet and savoury options beyond your classic breakfast pancakes such as latkes, fish cakes, crepes, and more!

PMF Inc. is one the largest Indian dairy manufacturer in North America. Its lineup of dairy, dessert, and Appetizer products is being relished across USA and Canada.

Welcome to the Qualicum Beach Café, a true west coast hospitality experience with an ocean view! Operators Eli Brennan and Alan Tse bring with them more than 20 years of restaurant experience. Our sister restaurant, the Water St. Café has been a Vancouver staple for over 32 years. Eli, Alan, and team of hospitality professionals have embraced their new locale in Qualicum Beach by supporting local suppliers and community organizations. Our Team has the utmost gratitude to our guests and our community, and we thank you for your support.

We make naturally gluten free products, some plant-based, for the frozen section. We make village and farmer market favourites in a reimagined way for the modern customer.

R.J.T. Blueberry Park Inc. specializes in the planting, picking, and selection of blueberries and the processing and storing of blueberry products.

Rad Jamz and Preserves produces high quality jams, jellies, and preserves. We use only BC sourced produce with a focus on the Okanagan. All of our products are Vegan, Gluten Free, and Low sugar.

Rad Relish is a Métis company producing sweet zucchini relish. Based in West Kelowna.

Are you looking for nutrient dense, flavorful, accessible, locally produced in BC & reasonably priced food for you and your family? Ravenwoodfarm BC is committed to transparency – according to our motto “know your farmer – know your food” we want to build up a trusting relationship with our customers. Our black currant products – Ravenwood Farm homemade black currant products contain more than 65% berries grown here on the farm. Our jam is sweetened with a little bit of sugar or as a limited edition with Ravenwood Farm Honey. A delicous, natural product! Our beef – Unlike grain finished beef that is found in most grocery stores, Ravenwood Farm grass-fed beef is raised without hormone implants, antibiotics, or any feed derived from GMO products.We are pleased to support you in your food choices by providing you with grassfed beef and other farm products.

Rawmbas Foods is a baking facility that makes certified gluten free, certified vegan muffins made with quality ingredients. Freeze beautifully, thaw quickly, no prep necessary and use sustainable plant material packaging. Certifications include HACCP, GFCO and Vegicert as well is in good standing with VIHA (Health Authority).

We create high quality, delicious, and health-conscious food products. We operate a dedicated gluten-free and vegan production facility. Rebel Foods is committed to the ethical treatment of all of its stakeholders.

I am an artisan vinegar maker creating premium Cabernet Sauvignon vinegar in the traditional French Orleans method. The vinegar takes up to a year to create in small French Oak barrels. The wine is made without any additives and then slowly converted to vinegar preserving the taste and bouquet of the Cabernet Sauvignon. Made in small batches, the vinegar is hand bottled without any industrial methods and is unfiltered, unpasteurized and totally natural. We sell directly and through our brokers to high end restaurants and lodges throughout BC and Alberta as well as retail stores such as the Calgary Co-op.

We are all about the terroir of our lands in the Cowichan Valley and produce award winning wines from the most awarded winemaker on Vancouver Island. Our wines are cool climate and we don't buy from any other region. Our wines are very similar to regions such as the Alsation region, northern France and New Zealand. Hand-crafted artisan wines that are vegan and gluten free.

Ross Chocolates makes sugar-free chocolate for the healthy living consumer, diabetics, Keto/Paleo dieters, and those wanting to reduce the amount of sugar and carbs in their diet. We use only sustainably grown chocolate. The products are GMO-free, gluten-free, and maltitol-free. Ross Chocolates is naturally sweetened with a Stevia/Erythritol blend that is Keto Verified with only 2-3 net carbs per serving. In addition, a portion of sales helps support Diabetic Research.